Off the books: Dalston Supper Club

You’re invited to Dalston Supper Club

A creative hub for events & experimental menus

Join us every two weeks for a special dinner menu, exclusive to Dalston

Thursdays at 7.30pm, for tables of 2 or more. 

Reservations essential – Book 2025 Supper club here

New Year's Eve Supper Club -  book here

follow our @mildredsoffthebooks instagram page for last minute availability!

New Year's Eve Supper Club 'Mosaico'

This New Year’s Eve, we’re celebrating with a fusion of bold Italian flavours and creative twists, bringing together traditional classics with a contemporary flair.

Sparkling wine on arrival
 A celebratory glass of sparkling wine to start the evening with a festive touch.

Cicchetti
 A selection of small bites: mixed olives and grilled polenta bruschette with fresh salsa verde and crunchy cucumber pickle, paired with romesco sauce and sherry peperonata

Fritto Misto
 A crispy mix of tempura vegetables and fresh herbs, served with a rich, confit garlic  mayo.

Minestrone
 A comforting soup made with earthy beetroot, carrot and fennel, enhanced by a flavourful dashi broth, and served with freshly baked focaccia and zesty citrus pesto.

Cannelloni
 Baked pasta filled with a rich blend of peas and spinach, topped with a creamy and spiced makhani sauce

Tiramisu
 A pistachio pandan-flavoured take on the classic tiramisu 

Salame
 A playful and delicious dessert shaped like a salami, made with crystallized ginger, biscuit crumbs, and rich chocolate.

Passion Fruit Limoncello
 A refreshing passion fruit-infused limoncello, paired with delicate rose-scented ricciarelli cookies.